Sunday, June 03, 2007

Lunch - To Go!


Blogging Events are fun! I have participated in a few. I had big idea's for this one, but my photo focus skills were off, and then life events take over and quick trips to the US needed to be made.





Lindy of Toast fame got a great idea for an event. Home-Made Take Out food! She was nice enough to extend the deadline, she had life events of her own to deal with!
Although I don't work (formally), we love to picnic, and my son will be going to work this summer! I happen to think that wraps make a wonderful take along lunch! Filled with flavored mayo or pesto, this becomes a delicious and healthy lunch. Wrapped up in a flour tortilla or some rice paper, the sky is the limit!


Another way to make a take-along hand held lunch is to wrap a filling up in pastry! I just happened to have some puff-pastry in the fridge. NO, not my home made puff dough. The plumber was working on a major problem in our rent house and I needed to create something quick for the family while he was out of the kitchen. Turns out the plumber loves to cook as well, and he watched me put together this 'on the fly' creation!

I had some of my favorite Sacla red pepper mozzarella pesto spread.
I had some Mozzarella slices (new to the grocery store!). Ham & rocket leaves got thrown on for a bit of green. This got wrapped up packet style, scored and baked.

The puff pastry is a bit fragile, but it was wolfed down with three thumbs up! I hate to say, but there was none left for the plumber to sample when he got back after his lunch break!

Thinking of packing this to go? Let this cool before you place in a ziplock or better yet, a Tupperware container. This will be delicious room temp and I bet your friends will be asking you to make more to share next time!

1 comment:

Betty C. said...

Do you find good tortillas in France? I can only get the El Paso variety and find them fine for hot foods, but a little stiff for wraps.